Cocktail Lab 2.0 Cocktail List

March 7th, 2009 by Ethan

With a handful of hours to go, we’ve finally nailed down the “official” cocktails for tonight’s Cocktail Lab.  For those of you who attended the first, you know this is only a small portion of the fun of the evening- the rest provided by Tim, mixing up dinosaur drinks from such dusty tomes as:

“The Savoy Cocktail Book” by Harry Craddock of the American Bar

“Jerry Thomas’ Bar-Tender’s Guide”

“Cocktails” by “Jimmy” late of Ciro’s

“Cheerio!” by Charles, (formerly of Delmonicos.)

And, of course, the inevitable experimentation that happens when you wonderful people exclaim, “Make something up!”

But before all that, here’s a peek at what we know is in store:

Succubus · Heather · Milagro Reposado · Poached Pear Syrup · Cointreau · Lemon · Winter Spice Simple · Regan’s Number 5 Orange Bitters

The Log Lady · Ethan · Knob Creek · Maple Syrup · Coffee Extract · Angostura

Tea Time with the Duke, c. 1875 · Ethan · Earl Grey-infused Anchor Genevieve Genever · Lemon ·  Simple · J Laurens Brut

A Touch of Evil · Ethan · Milagro Reposado · Lavender/Orange/Honey Syrup · Lime · Cayenne Pepper

We look forward to your presence with bated breath.

Posted in Cocktails.

2 Responses

  1. Pages tagged "brut cocktail"

    [...] bookmarks tagged brut cocktail Cocktail Lab. » Blog Archive » Cocktail Lab 2.0 … saved by 2 others     nmrmusic bookmarked on 03/09/09 | [...]

  2. amh

    Your A Touch of Evil recipe sounds delicious. I had a drink of the same name recently. It was made with a citrus-infused simple syrup and absinthe with a delicious (sweet) jalapeño garnish.

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